Cook - Holiday Inn & Suites Albuquerque Airport

Join our dynamic team at Holiday Inn & Suites Albuquerque Airport as a Part-Time Cook! You'll have the exciting opportunity to showcase your culinary skills in a fun, fast-paced environment where every day brings something new. Enjoy the satisfaction of creating delicious meals for our valued guests while working onsite in a state-of-the-art kitchen. Your passion for food and commitment to customer excellence will shine here! With a competitive pay range of $16-$18 per hour, this position not only allows you to express your creativity but also offers flexibility that fits your schedule.

Don't miss the chance to join a culture that values integrity, safety, and problem-solving while making a meaningful impact on our guests' experiences!

What would you do as a Cook

As a Part-Time Cook at Holiday Inn & Suites Albuquerque Airport, you'll begin each day preparing fresh ingredients and cooking up flavorful dishes to delight our guests. You will be expected to follow established recipes and maintain high standards of food safety and cleanliness throughout the kitchen. Daily tasks include setting up the kitchen for service, cooking and plating meals, and ensuring every order is prepared to perfection. You'll collaborate closely with the kitchen team to manage inventory, assist with food prep, and keep the workspace organized. Your role will also involve adhering to sanitation guidelines and maintaining an efficient workflow to ensure a delightful dining experience for all guests.

Embrace the opportunity to learn, grow, and serve in a vibrant, customer-focused environment!

What you need to be successful

To be successful as a Part-Time Cook at Holiday Inn & Suites Albuquerque Airport, you'll need a blend of culinary skills and personal attributes. Strong teamwork and communication skills are essential, as you'll work closely with fellow kitchen staff to ensure a smooth operation. A knack for time management will help you efficiently juggle multiple tasks during busy service hours.

An eye for detail is crucial for following recipes and plating dishes beautifully, while a passion for cooking will inspire you to create delightful meals. Adaptability and problem-solving abilities will empower you to tackle challenges that arise in a bustling kitchen. Additionally, a commitment to maintaining safety and hygiene standards is vital for ensuring the well-being of both team members and guests.

With these skills, you'll thrive in our customer-focused and professional environment!

Get started with our team!

If you think this part-time job is a fit for what you are looking for, applying is a snap - just follow the instructions on this page. Good luck!