Cook 3 - Makahiki- Full Time, $31.50/Hour - The Walt Disney Company
Kapolei, HI
About the Job
Cast Members working in culinary positions are responsible for execution of all menu categories and specific recipes for all restaurant menu items including timing, quality, temperature, portion, and presentation. A Cook 3 will be assisting with all overall culinary production, which includes preparing menu items from recipes, for consumption in hotel restaurants throughout the resort.
Responsibilities :
+ Prepares, seasons and cooks to order menu items for all meals throughout the day, including Breakfast, Lunch and Dinner meal periods
+ Portions and arranges food on serving dishes and is responsible for portion control and plate presentation
+ May cook, mix, and/or season ingredients to make dressings, sauces, gravies, batters, fillings and spreads
+ May wash, peel, slice, scoop, dice and julienne vegetables and fruits
+ Prepares, measures, mixes (following recipes) and/or cooks and garnishes basic appetizers (hot or cold), salads, pastas, sandwich fillings, Waffles and other food items
+ Proficient knowledge of cooking equipment such as grill, gas range, electric range, broiler, deep fat fryer, serving table, waffle iron, griddle, skillets and other standard kitchen equipment
+ Technical ability to prepare products according to recipe guidelines
+ Advanced knowledge and understanding of kitchen safety and sanitation including temperature requirements
+ Has good judgment of food quality and production, understands the impact of spoilage
+ Ability to assist Chef in preparing items for Guests with special dietary needs
+ Cleans kitchen equipment and practices HACCP ( H azard A nalysis and C ritical C ontrol P oints) Procedures
+ Ability to perform job with minimal supervision
+ Ability to supervise, train and direct cast members and give correction when needed.
+ Cold and hot holding equipment and food checklist conducted daily
Basic Qualifications :
+ Experience in culinary field/high volume restaurant 1 year
+ Ability to multi task and work in a very fast paced team environment
+ Demonstrates a desire to work in a guest service and team environment
+ Demonstrates passion and enthusiasm for working in the kitchen
+ Strong listening skills and ability to follow direction
+ Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays and special events
Preferred Qualifications:
+ Enrolled in a culinary education program or equivalent
+ Recommendation from school
+ Food Safety Certification or equivalent
Additional Information :
SCHEDULE AVAILABILTY
This role is Full-Time and requires full availability for any shift.
SUBMITTING YOUR APPLICATION
After clicking “Apply for this job” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page.
Keyword: AULANI CASTING, Aulanicasting
The pay rate for this role in Hawaii is $31.50 per hour. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits, dependent on the level and position offered. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.
Job ID: 1212938BR
Location: Kapolei,Hawaii
Job Posting Company: "Aulani, A Disney Resort & Spa"
The Walt Disney Company and its Affiliated Companies are Equal Employment Opportunity employers and welcome all job seekers including individuals with disabilities and veterans with disabilities. If you have a disability and believe you need a reasonable accommodation in order to search for a job opening or apply for a position, email Candidate.Accommodations@Disney.com with your request. This email address is not for general employment inquiries or correspondence. We will only respond to those requests that are related to the accessibility of the online application system due to a disability.
Responsibilities :
+ Prepares, seasons and cooks to order menu items for all meals throughout the day, including Breakfast, Lunch and Dinner meal periods
+ Portions and arranges food on serving dishes and is responsible for portion control and plate presentation
+ May cook, mix, and/or season ingredients to make dressings, sauces, gravies, batters, fillings and spreads
+ May wash, peel, slice, scoop, dice and julienne vegetables and fruits
+ Prepares, measures, mixes (following recipes) and/or cooks and garnishes basic appetizers (hot or cold), salads, pastas, sandwich fillings, Waffles and other food items
+ Proficient knowledge of cooking equipment such as grill, gas range, electric range, broiler, deep fat fryer, serving table, waffle iron, griddle, skillets and other standard kitchen equipment
+ Technical ability to prepare products according to recipe guidelines
+ Advanced knowledge and understanding of kitchen safety and sanitation including temperature requirements
+ Has good judgment of food quality and production, understands the impact of spoilage
+ Ability to assist Chef in preparing items for Guests with special dietary needs
+ Cleans kitchen equipment and practices HACCP ( H azard A nalysis and C ritical C ontrol P oints) Procedures
+ Ability to perform job with minimal supervision
+ Ability to supervise, train and direct cast members and give correction when needed.
+ Cold and hot holding equipment and food checklist conducted daily
Basic Qualifications :
+ Experience in culinary field/high volume restaurant 1 year
+ Ability to multi task and work in a very fast paced team environment
+ Demonstrates a desire to work in a guest service and team environment
+ Demonstrates passion and enthusiasm for working in the kitchen
+ Strong listening skills and ability to follow direction
+ Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays and special events
Preferred Qualifications:
+ Enrolled in a culinary education program or equivalent
+ Recommendation from school
+ Food Safety Certification or equivalent
Additional Information :
SCHEDULE AVAILABILTY
This role is Full-Time and requires full availability for any shift.
SUBMITTING YOUR APPLICATION
After clicking “Apply for this job” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page.
Keyword: AULANI CASTING, Aulanicasting
The pay rate for this role in Hawaii is $31.50 per hour. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits, dependent on the level and position offered. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.
Job ID: 1212938BR
Location: Kapolei,Hawaii
Job Posting Company: "Aulani, A Disney Resort & Spa"
The Walt Disney Company and its Affiliated Companies are Equal Employment Opportunity employers and welcome all job seekers including individuals with disabilities and veterans with disabilities. If you have a disability and believe you need a reasonable accommodation in order to search for a job opening or apply for a position, email Candidate.Accommodations@Disney.com with your request. This email address is not for general employment inquiries or correspondence. We will only respond to those requests that are related to the accessibility of the online application system due to a disability.
Source : The Walt Disney Company