Busser - Julio's Mexican Food

The bussers at Julio's are responsible for keeping the tables and dining rooms clean and the server's stations stocked, tidy and clean. They must also have full knowledge of the menu and our organization, excellent customer service abilities, and take care of their workspace and work tools provided to them by Julio's. Like all other positions at the restaurant they must comply with all company policies and guidelines. 

Primary Responsibilities 

• Show up ready for work (clean and in full uniform) at the time scheduled
• Maintain your personal appearance in accordance to restaurant grooming standards
• Smile and be courteous to all guests 
• Respond appropriately to customer's requests, and if necessary, communicate them immediately to their server
• Follow safe and sanitary food and beverage handling procedures 
• Clear tables as soon as guests leave and reset with silverware to receive new customers 
• Assure table center basket is complete with salt, pepper, sugar, dessert menu, month specials and prayer before each table is seated
• Make sure tables, floor, chairs, booster seats and highchairs are clean and ready for the following customers
• Take chips and salsa to tables as soon as guests are seated
• Assist servers in making iced teas and waters for customers
• Refill drinks
• Proactively remove empty plates, glasses and trash from tables and take dirty dishes to dishwasher
• Take turns and clean silver as needed
• Plate desserts according to Julio's guidelines
• Once all other tasks are completed, assist the wait staff in food preparation duties such as heating up tortillas, or by bringing out food or drink items if they are falling behind in their duties
• Perform cleaning duties as assigned 

Additional Responsibilities 

• Maintain service areas clean and stocked with supplies
• Wash and clean service trays as needed
• Maintain a harmonious relationship with all employees 
• Deliver friendly and prompt service to all customers 
• Request management for any supplies needed from storage 
• Make good use and maintain cleanliness of restaurant equipment and utensils 
• Rotate product following FIFO policy (First In First Out) 
• Attend all scheduled meetings and provide suggestions for improvement
• Other cleaning duties as assigned by management

Qualifications and skill requirements

• Must be at least 16 years of age
• No previous experience is required
• Must have a current Food Handlers card issued by the State of Texas
• Must have full knowledge of the food, beverage and dessert menu and be able to answer customer's questions
• Must know the ingredients and methods of preparation of all items served at Julio's
• Must have multi-tasking abilities
• Must have a good attitude 
• Must have a pleasant personality
• Must be a team player
• Must be bilingual (Spanish-English)

Working conditions 

• Walking and standing for extended periods of time
• Working under pressure
• Frequent lifting of heavy trays
• Lifting up to 35 pounds
• Bending 
• Stretching
• High noise level

Uniform

• Black shirt with Julio's Cafe Corona logo
• Black pants
• Black non-slip shoes
• Black apron

The undersigned accepts the above employment offer and agrees that it contains the terms of employment with Julio’s Mexican Restaurant and that there are no other terms express or implied. It is understood that employment is subject to verification of identity and employment eligibility and may be terminated by Julio’s Mexican Restaurant at any time for any reason.

At Julio’s Mexican Food we offer a variety of different jobs. We promote a friendly working environment with competitive pay and opportunities for future growth. Look into the section below to find out what open positions match your personal interest. We hope to see you soon!

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