Bistro Cashier (part-time, fall & spring semesters) - Community College System of New Hampshire

WHITE MOUNTAINS COMMUNITY COLLEGE
BISTRO CASHIER
PART-TIME, FALL & SPRING SEMESTERS, $14.90-15.69/HOUR
AVAILABLE 8/19/2024

SCOPE OF WORK: Operates the cash register in the White Mountains Community College bistro and assists in preparing a variety of foods as needed. This position reports directly to the Bistro Supervisor.

ACCOUNTABILITIES:

• Operates cash register, rings out at end of day.
• Prepares daily coffee set up, replenishes, and breaks down.
• Replenishes supplies, to include plasticware, napkins, condiments, etc.
• Stocks and inventories all beverage coolers and vending machines.
• Assists in preparing for functions.
• Assists the Cook and Bistro Supervisor as needed.
• Assists with cleaning of kitchen and dining area; washes dishes.
• Works in cooperation with the Culinary Arts program labs when necessary.
• Complies with all college, system, state and federal rules and regulations.
• Other duties as assigned.

MINIMUM QUALIFICATIONS:

Education: High School diploma, G.E.D. or its equivalent.

Experience: No experience required.

LICENSE/CERTIFICATION: ServSafe certification preferred.

PREFERRED QUALIFICATIONS: Experience in the food service industry and handling money preferred.

RECOMMENDED WORK TRAITS: No specialized knowledge, skills or abilities required, except clean personal health and sanitation habits. Must be willing to maintain appearance appropriate to assigned duties and responsibilities as determined by the college appointing authority.

DISCLAIMER STATEMENT: This class specification is descriptive of general duties and is not intended to list every specific function of this class title.

To be considered for this position, please complete the online application at https://www.wmcc.edu/about/employment/.

For more information on this position, please contact Colbie Ayotte at cayotte@ccsnh.edu.

WMCC is an equal opportunity employer and does not discriminate on the basis of race, creed, color, religion, ancestry or national origin, age, sex, sexual orientation, gender identity and expression, physical or mental disability, genetic information, or law enforcement, military, veteran, or marital status.