Bartender Templin's Hotel and Marina - Idaho State Job Bank

Bartender Templin's Hotel and Marina at Avenue5 Residential, LLC in Post Falls, Idaho, United States Job Description Waterfront hotel seeks bartender in Idaho. About Us Nature lover? Outdoor enthusiast? Yet you want career opportunities and all the conveniences of a city? Join our team at the Templin's Hotel and Marina in Post Falls, Idaho. You'll enjoy: Opportunities for career growth. Managed by Avenue5 Residential, the property offers premier benefits and development. Tranquil beauty and outdoor activities. On the banks of the Spokane River, this property offers breathtaking views. You'll also have easy access to hiking, fishing, and boating. Marina and private beach on-site. A dynamic work environment. Templin's Hotel and Marina will soon undergo extensive renovations and expansion. The result? An exceptional environment for our guests and team. Meeting new people. Our guests come from around the world for a peaceful getaway. As you interact with them, you'll hear their stories and make new friends. Easy driving to airports and attractions. Just 15 miles to Coeur d'Alene Airport. Less than an hour to Spokane International Airport or Silverwood Theme Park. Summary of Responsibilities: The bartenders' primary responsibility is to welcome guests, take orders, and prepare and serve food and beverage items to guests in a friendly, courteous, and timely manner following quality standards. The bartender must maintain supplies and follow hotel cleanliness and sanitation guidelines. Primary Responsibilities and Objectives: Greet, welcome, and interact with guests in a warm and friendly manner Take orders, prepare drinks according to recipes, and serve all food and beverage requests in the bar Demonstrate complete knowledge of the food and beverage menu Prepare the bar for service by ensuring bar supplies, garnishes, and utensils are properly set up per quality standards Inventory unused liquor and beverages. Ensure that all liquor is properly secured before, during, and at the close of the shift Adhere to all cash handling and credit card policies and procedures. Ensure that all drink orders from servers are accurately rung into the P.O.S. System Clean and reset bar top and tables immediately after guest department Complete all closing duties and reports as assigned Secure all liquors, beers, wines, coolers, cabinets, and storage areas Adhere to the established safety and sanitation guidelines Adhere to uniform and grooming standards To view full details and how to apply, please login or create a Job Seeker account