Barista (Tuesday-Thursday) at Blackstone Consulting, Inc.

As a Barista/FOHA, you will play a rare role blending culinary arts with extraordinary service. You will be responsible for your espresso bar, health & safety standards, standards for speed, quality, and consistency with a high level of customer service and guest relations. Most significant of all, do you have a love for making a phenomenal espresso? We will teach you everything you need in our Barista training program where you will thrive with our hands-on trainers guiding you through our program designed to bring our knowledge to your unique style. This position is based on site.

Provide excellent customer service

Creating and serving up tasty Coffee & Tea based drinks in a timely manner

Keeping counters clean and stocked -cleaning soda machines -brewing coffee for breakfast service -brewing tea for lunch service -answering customer questions -cutting lemons

• Strong listening skills and verbal communication to connect with our customers.
• Things happen fast here. Bring your ability to multi-task in a high-volume experience and your love for working in a fast-paced environment.
• You have strong time management
• We need you to also have organizational skills that will amaze customers.
• We want people like you to join a place that appreciates your honesty, integrity, and reliability.
• We love people that can work independently and in a team environment.
• We are looking for people with your flexibility who can adjust as the day changes.
• Count yourself as a culinary artist of espresso. We know you as one of our baristas will be passionate, and bring artistry and attention to detail to every amazing espresso served.

• We look for talent with 1-4 Years of experience in customer service or high volume food service - preferably larger, innovative corporate programs, in house or 3rd party but may also be food & beverage experience in a full-service hotel, resort or multi-restaurant chain.
• Extraordinarily Service Oriented - a demonstrable high level of customer service is absolutely mandatory
• Dynamic and agile - highly organized, ability to switch between locations and job duties

• You will spend time sitting, standing and walking throughout our Caffs.
• Standing 100% of the time
• We need to lift up to 50 pounds in the Caff[JR3]
• We thrive in our fast-paced work environment and look for people who love this, too. Things happen fast here. Bring your ability to multi-task in a high-volume experience and your love for working in a fast-paced environment.
• We do have environmental exposure to cold, heat and water in our kitchens and restaurants.

Approved Food Handler's Card and non-slip shoes prior to first day of work

• High School diploma or equivalent preferred
• Basic level knowledge of health and safety rules
• Extraordinarily Service Oriented - a demonstrable high level of customer service is mandatory.
• Dynamic and agile - highly organized, ability to switch between locations and job duties
• Inclusive - We work with and serve a diverse workforce