Barback - Iron Peak Sports & Events - The Sports Facilities Companies

BARBACK - Iron Peak Sports & Events

Sports Facilities Management, LLC

LOCATION: Hillsborough, NJ

DEPARTMENT: EVENTS

REPORTS TO: BAR MANAGER

STATUS: PART-TIME (NON-EXEMPT)

ABOUT THE COMPANY:

Iron Peak Sports & Events is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Hillsborough, NJ. You will be joining a championship level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth.

Iron Peak Sports & Events is a member of The Sports Facilities Companies (SFC)and is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth. Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun.

SFC was awarded national recognition as a Top Workplace and is considered a workplace of choice. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us.

POSITION SUMMARY:

The Barback Team Member will assist with all aspects of event, bar and/or food & beverage operations.

PRIMARY RESPONSIBILITIES WILL INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING:

• Assists guests with questions about the event/facility
• Coordinates and executes tasks based on the Event Operations Worksheet (EOW) for each event
• Assists with all aspects of event setup and tear-down
• Serves as the bar back for single/multiple bar stations during events
• Helps provide timely client and guest feedback to the Event Coordinator
• Oversees and assists in post-event cleaning as needed
• Complete any other special projects and daily assignments as directed by the Banquet & Bar Supervisor

MINIMUM QUALIFICATIONS:

• 2-3 years of appropriate experience required
• Must have excellent interpersonal, problem solving and negotiating skills
• Must be a team player
• Must have excellent verbal and written communication skills
• Must be able to work flexible schedules including weekends, nights, and holidays
• Must be age 19 or older

WORKING CONDITIONS AND PHYSICAL DEMANDS:

• Must be able to lift 30 pounds
• May be required to sit or stand for extended periods of time whether indoors or outdoors
• Facility has intermittent noise