Back of House Team Member / Personal de la cosina - Chick-fil-A

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:

• Full-time and Part-time

Our Benefits Include:

• A fun work environment where you can positively influence others
• Flexible scheduling (and closed on Sundays)
• Learning first-hand from an experienced Operator and Restaurant Leaders
• Intentional growth and development to help you reach your professional goals
• Scholarship opportunities
• Competitive pay

Back of House Team Member Responsibilities:

• Represent Chick-fil-A as a brand ambassador by embracing and demonstrating our values and culture at all times
• Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
• Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
• Stock kitchen inventory as needed
• Maintain a sanitary and safe restaurant by mopping, sweeping floors, removing trash, cleaning and maintaining equipment
• Keep up-to-date with new products rolled out by Chick-fil-A
• Work safely around kitchen equipment and report any maintenance issues to Leadership
• Comply with all portion sizes, quality standards, third-party and Health Inspection Standards
• Be on your feet for long periods of time
• Assemble, clean, and maintain operating equipment: pressure fryer, open fryer, grill, temperature gauge
• Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
• Complete all opening or closing tasks as assigned
• Adhere to Chick-fil-A rules and dress code at all times
• Follow Pathway for all procedures
• Other duties as assigned

Qualifications and Requirements:

• Consistent and reliable
• Cheerful and positive attitude
• Loves serving and helping others
• A love for people
• Ability to work in a fast-paced environment
• Ability to work and move with a sense of urgency
• Detail-oriented
• Able to multi-task
• Works well independently and in a team environment
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 45 lbs on a regular basis
• Have the ability to stand for long periods of time
• Pass our food handler safety course before starting on the first day
• Maintain a well-groomed, clean, and professional appearance

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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