Back-of-House (BOH) Cook - Yellow Duck Share Services

WHO YOU ARE: You are someone who takes pride in being organized and “rolling up your sleeves” to get the work done. You enjoy a creating a clean workspace, have high attention to detail, and want to be a part of a small team who works together and never says “that's not my job.”

WHO WE ARE: Grimm Brothers Brewhouse started in July 2010 and is the oldest brewery in Loveland and recently expanded to a new location at the Forge Campus. We specialize in German-inspired beers in both traditional and historical styles. Our beers are named and inspired by the famous German writers Jacob and Wilhelm Grimm. With over 250 stories we pride ourselves in not only telling you fairy tales but also a story about a beer. 

BENEFITS for Full-time Employees:

• Medical Insurance
• Dental Insurance
• Vision Insurance
• Paid Sick Time Off
• Short-term Disability
• Long-term Disability
• Life Insurance
• Family and Medical Leave Insurance
• 50% off food for employees 
• Complimentary FREE end of shift beer

Pay Rate: $16.00 - $20.00 per hour DOE

Grimm Brothers Brewhouse is looking for a passionate and skilled Back-of-House (BOH) Cook to join our team. As a BOH Cook, you will play a crucial role in ensuring that our guests receive top-notch food prepared with care and consistency, while maintaining the highest standards of food safety and sanitation. Your creativity, attention to detail, and ability to work in a fast-paced kitchen environment will be essential to our continued success.

Key Responsibilities:

• Prepare and execute a variety of dishes, including baked goods, appetizers, entrees, and desserts, following Grimm Brother's recipes and quality standards.
• Produce fresh and enticing bakery items, including bread, pastries, and cakes.
• Ensure strict adherence to Grimm Brother's recipes and portion sizes to maintain consistency and high-quality food.
• Maintain a keen eye for detail to guarantee the visual appeal, taste, and temperature of all dishes, contributing to the overall customer dining experience.
• Follow strict food safety and sanitation guidelines to ensure the cleanliness and safety of the kitchen environment. 
• Regularly monitor and maintain kitchen equipment.
• Clean dishes as needed to maintain a clean and organized kitchen.
• Assist in the preparation of food items, including cutting, chopping, and ingredient portioning.
• Regularly clean equipment and kitchen area, including taking out the trash, to maintain a hygienic workspace.
• Maintain organization of dry goods, ingredients, and kitchen supplies.
• Clean up the station and take care of leftover food at the end of shifts.
• Perform after-hours cleanup to ensure a tidy and ready-to-use kitchen for the next day.
• Assist with meat slicing as needed.
• Assist with packaging and preparation for wholesale orders as needed. 

Qualifications:

• ServSafe or TIPS certified preferred (or equivalent state certification for Food and Alcohol handling)
• Commercial baking experience preferred, or willingness to learn
• Previous experience in a restaurant or commercial kitchen setting.
• Knowledge of food safety and sanitation standards.
• Strong attention to detail and a commitment to delivering high-quality dishes.
• Ability to work in a fast-paced, team-oriented environment.
• Excellent communication and collaboration skills.
• Willingness to learn and adapt to changing kitchen needs.
• A passion for the culinary arts and a desire to exceed customer expectations.

Grimm Brothers Brewhouse is an equal opportunity employer, and we encourage candidates of all backgrounds to apply. We look forward to welcoming new team members who share our passion for beer, quality and exceptional customer service.