Assistant Manager - Taziki's Cafe
Tallahassee, FL 32301
About the Job
Taziki's Mediterranean Cafe prides itself on our hospitality,
fresh ingredients, and a healthy menu. We pride ourselves on exceeding
expectations 100% of the time, providing the best fresh casual experience. We
specialize in Mediterranean-inspired cuisine with a Southern twist. Each day we
make all our foods from scratch, and are proud to do so without the use of
fryers or microwaves.
Tazikis is a rapidly growing brand, having more than tripled in
size since 2011. With over 100 stores open to date, we are in 14 states across
the nation, with plans to not only grow the brand in existing markets, but also
expand into new areas across the country in the next 5 years and just hitting
our 25th anniversary year in early 2023!
Cafe Freska LLC., a Taziki’s Franchisee for North Florida, has 5
locations! Opening the first Taziki’s in Tallahassee in 2017, with 2 more in
Jacksonville, 1 in Gainesville and 1 in Clearwater. Cafe Freska has continued plans
to open 9+ more restaurants in these markets. Our owner partnership group has
83+ years of restaurant/hospitality industry experience. We understand the
day-to -day operations and operate with the empathy for what our teams execute
daily! One team, one goal and a family driven atmosphere.
We are currently looking for a friendly, energetic, and dependable
team-oriented leaders, possessing a strong work ethic with a passion for food
to represent our brand to the public.
Come let your career grow with us!
Joining our team means you are THAT friendly, energetic, and
dependable team-oriented leader, with a strong work ethic and with a real
passion for fresh food. You are excited about providing healthy, delicious
meals for your local community and creating a location where guests feel
welcome and comfortable. You know how to connect the dots between operating
costs, staff skill levels, and guest satisfaction to grow your store’s sales
and profitability. You are looking for the chance to build, develop and mentor
a team, and you know how to set goals and create a strategy and motivate your
people to achieve them!
MISSION STATEMENT:
Create an environment that combines extraordinary food
with meaningful human connection.
BENEFITS:
Competitive Salary, Health and Dental Insurance, Paid Vacation,
Exciting and dynamic work environment with ground
floor opportunities for growth and a promising career path!
RESPONSIBILITIES INCLUDE:
Successfully complete 8 weeks of training. Sales growth and
profits for the restaurant and catering. Shift management and floor control.
Develop hourly employees and Shift Leaders. Maintain an environment that
fosters motivation, training, and personal and professional growth.
REQUIREMENTS: QUALIFICATIONS/SKILLS/KNOWLEDGE
Minimum of 3-5 years upper management experience. Ability to
thrive in a fast-paced environment. ServSafe Certification Required. Sufficient
experience and knowledge of Profit and Loss statements. Excellent leadership,
customer service, communication, and organizational skills. Ability to attract,
train, retain, and motivate quality employees. Basic knowledge of PC functions.
Maintain a positive, clean, safe atmosphere and environment for both guests and
coworkers. Professional attitude and respect for coworkers, establishment, and
the brand. Strong work ethic, and desire to exceed our guests’ expectations
100% of the time.
PHYSICAL/MENTAL REQUIREMENTS
Position requires the ability to tolerate walking and standing
during the entire shift. Requires reaching, bending, lifting, carrying, and
must be able to lift a minimum of 50 pounds to chin level without injury.
Ability to prioritize multiple tasks. Works with speed and efficiency in
high-pressure situations. Demonstrates ability to manage staff and adversity.
Exercises good judgment when dealing with customer situations, complaints and
initiates corrective action.
WORK CONDITIONS/HOURS
Flexible schedule requiring minimum 50 hours weekly of physical
activity. Shifts will vary and may include early mornings, evenings, weekends
and/or holidays.
Cafe Freska - Taziki's is an Equal Opportunity Employer &
participates in E-Verify
Follow us n Facebook/Instagram to learn more!
Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines extraordinary food with meaningful human connection. Corporate headquarters are located in Birmingham, AL and Nashville, TN.