Shift Supervisor - Tendergreens

Job Title: Shift Supervisor

Job Summary: The Shift Supervisor assists the General Manager and Executive Kitchen Manager in daily restaurant operations, guiding both front and back of house teams.

Responsibilities:

• Oversee daily operations and ensure high service standards.
• Train and mentor team members for optimal performance.
• Assist in inventory management and ordering supplies.
• Handle customer inquiries and resolve issues promptly.
• Ensure compliance with health and safety regulations.

Qualifications:

• Previous experience in a supervisory role in the restaurant industry.
• Strong leadership and communication skills.
• Ability to work in a fast-paced environment.
• Knowledge of food safety standards.