Shift Manager - Taco Bell

Job Title: Team Member

Responsibilities:

• Provide excellent customer service and ensure a positive dining experience.
• Prepare and serve food and beverages according to Taco Bell standards.
• Maintain cleanliness and organization of the restaurant.
• Assist in inventory management and restocking supplies.
• Work collaboratively with team members to achieve daily goals.

Qualifications:

• Must be at least 16 years old.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Flexible schedule, including nights and weekends.
• Previous food service experience is a plus but not required.