Shift Leader - Fatburger
San Antonio, TX 78254
About the Job
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
• Monitor Team Members and restaurant operations during a specified shift.
• Keep the staff motivated at work.
• Train all new team members and shift leaders according to company procedures and guidelines.
• Control waste product and portioning.
• Follow cash handling procedures, track and deposit all sources of income received by the restaurant during shift.
• Greet guests, take food orders, prepare food, and perform table visits and other duties as necessary to ensure a smoothly run shift while maintaining a sincere, caring and personable image of the management for the guest and staff.
• Maintain company standards of quality, cooking times and presentation of food, service, restaurant cleanliness and sanitation, safety, and staff job satisfaction.
• Maintain a safe work environment as determined by company, state and county standards and regulations.
• Accurately complete all necessary daily, and weekly checklists for your shift.
• Comply with all State and Federal labor laws at all times.
It’s hard to keep things simple, but that’s the Fatburger way. It’s hard to keep a business going for over 60 years. Even harder: to pursue the same standard of excellence Ms. Yancey did back in the day. Every day, we seek out the freshest quality ingredients, handcrafting each and every burger to absolute perfection. Whether it’s our hand-pressed, never frozen beef patties, scratch-made onion rings or our homemade chili, if it’s on a Fatburger, you know it’s the best. And it’s not just the Fatburger. Our milkshakes feature hand-scooped, premium ice cream. Our Fat fries are thick cut and fried to a shimmering, golden brown. Visit us, and you’ll agree: after 60 years, it’s still good to be Fat.