Prep Cook at Envision Benefits Group LLC

District 37 Kitchen & Taphouse is a brand-new restaurant that has opened in North Tonawanda!

We are currently seeking a skilled and detail-oriented individual to join our team as a Prep Cook. As a Prep Cook you are responsible for ensuring the smooth and efficient operations of our kitchen by preparing ingredients and assisting with food preparation.

• Prepare and portion ingredients according to standardized recipes and specifications.
• Assist with the cleaning, peeling, and chopping of vegetables and fruits
• Measure and mix ingredients for various recipes.
• Assist with the marinating, seasoning, and seasoning of meats and seafood.
• Prepare sauces, dressings, and other condiments.
• Assist with the baking and cooking of bread, pastries, and other baked goods.
• Follow proper food handling and safety procedures to maintain a clean and safe kitchen environment.
• Assist with the organization and stocking of kitchen supplies and ingredients.
• Collaborate with the kitchen team to ensure smooth and efficient operations.
• Maintain a clean and organized work area, including equipment, utensils, and storage areas including closing duties as assigned.
• Adhere to portion control guidelines to minimize waste and ensure cost efficiency.
• Follow all sanitation and hygiene regulations to maintain food safety standards

Requirements

•Knowledge of basic cooking techniques and food preparation methods.

•Ability to work in a fast-paced environment and handle multiple tasks simultaneously.

•Strong attention to detail and accuracy in ingredient preparation.

•Ability to work well in a team and collaborate with other kitchen staff members.

•Flexibility to work evenings, weekends, and holidays as required.

•Must be at least 18 years old.

•Ability to stand for long periods of time.

•Continuously bend, reach, twist and use your hands and arms.

•Able to lift 40 pounds at a time.

Salary Description

$19.00 - $24.00 per hour