Line Cook - S&B's Burger Joint

• Set up and stock stations with all necessary supplies.
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces).
• Cook menu items in cooperation with the rest of the kitchen staff.
• Clean up station and take care of leftover food.
• Stock inventory appropriately.
• Ensure that food comes out simultaneously, in high quality, and in a timely fashion.
• Comply with nutrition and sanitation regulations and safety standards.
• Maintain a positive and professional approach with coworkers and customers.

• Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook.
• Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
• Accuracy and speed in executing assigned tasks.
• Familiar with the industry's best practices.

S&B's offers the best burgers & sliders in OKC (multi-award winning!) with an array of unique flavors that you won't find anywhere else. Not in a burger mode? Try hand-breaded chicken tenders, delicious fresh salads, as well as Keto, Vegan & Gluten Free options. S&B's is sure to please any appetite! Don't forget about dessert - S&B's serves up nationally recognized Over-the-Top Milkshakes. With a full bar featuring hand-crafted signature cocktails, famous Bloody Marys made with house mix & infused vodkas, craft beer and more - your meal at S&B's will be completely delicious from start to finish! Catch the Good Vibes when you Hit The Joint!