Back of House Crew Member - Culver's

Culver’s is looking for new Back of House True Blue Crew Members!

Brand summary

Culver's is a locally owned and operated quick service restaurant, where we value delicious food and hometown hospitality. We genuinely care so every guest who chooses Culver's leaves happy and that goes for our team members to, we want you to have the best experience while working with us.

Apply today and learn more about what being on True Blue Crew can mean for you.

Job description

What will you do at Culver's?

Take care of our guest who dine here by making them smile while serving delicious freshly made to order food and creamy frozen custard. It's pretty fun working here with our great team.

Front of House Team: Order taking, order running, dessert specialist, drive thru, and everyone is expected to clean to help maintain the cleanliness of restaurant. All served up with a side of genuine Culver's Hospitality.

Kitchen Team: Learn to make all our delicious food made fresh only after our guest's order!

At Culver's, we are a team focused on helping each other and making sure each guest who chooses Culver's leaves happy!

Wages: $13-$15 starting for daytime Team Member depending on experience and availability.

Full time and Part time positions are available

Our team is growing, and we are looking for team members who are energetic and ready for a fun fast paced environment. We pride ourselves in taking great care of our team and guests.

We are hiring for team members for both the front of house and the kitchen.

OTHER BENEFITS OF WORKING AT CULVER'S

Delicious Food

Free Uniforms

Free Meal on shift

Flexible Schedules

Energetic Work Environment

Career Advancement Opportunities-with multi-unit operator

Locally Owned and Operated.

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

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